Well I arrived at my father's house today and realized that I forgot the charger to my computer and well, that's a problem. Thus, I am going to write this blog and then close down my computer. So, today I decided that I hadn't had a delicious hamburger in quite a while, aside from the In-N-Out burger I ate, however, it didn't do justice to the world of delicious hamburgers, so I thought, let's make hamburgers and french fries for dinner. For the hamburgers I used diced red onion, cooked diced pancetta, parsley, pepper, Louisiana hot sauce, 2 eggs, and salt. I grilled them on the inside grill that was in the kitchen and I fried up the potatoes for around 10 minutes on 325 degrees. Right as the burgers were finishing up, I added cheddar cheese. I used ciabatta bread for a hearty bun and I also made a spicy sauce for the french fries. The sauce consisted of ketchup, mayonnaise, Louisiana hot sauce, and a splash of green Mexican sauce. The meal was an American tradition in the past and for many years to come. Happy cooking and happy New Year!
Thursday, December 29, 2011
The All American Burger
Well I arrived at my father's house today and realized that I forgot the charger to my computer and well, that's a problem. Thus, I am going to write this blog and then close down my computer. So, today I decided that I hadn't had a delicious hamburger in quite a while, aside from the In-N-Out burger I ate, however, it didn't do justice to the world of delicious hamburgers, so I thought, let's make hamburgers and french fries for dinner. For the hamburgers I used diced red onion, cooked diced pancetta, parsley, pepper, Louisiana hot sauce, 2 eggs, and salt. I grilled them on the inside grill that was in the kitchen and I fried up the potatoes for around 10 minutes on 325 degrees. Right as the burgers were finishing up, I added cheddar cheese. I used ciabatta bread for a hearty bun and I also made a spicy sauce for the french fries. The sauce consisted of ketchup, mayonnaise, Louisiana hot sauce, and a splash of green Mexican sauce. The meal was an American tradition in the past and for many years to come. Happy cooking and happy New Year!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment